February, 2012

Chef's Dinner Special:
Please see below for the special entree and vegetable choices of the day.

Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
29 BRUNCH BUFFET: Lentil Soup Southern Fried Chicken w/Biscuits Creamed Beef Carved Leg of Lamb Waffle, Omelet & Egg Bar Hashbrown Casserole Whole Green Beans Seasoned Cauliflower Chipped Beef & Gravy Carrot Cake w/Cream Cheese Icing	30 Beef Vegetable Soup Sauteed Chicken w/Creamy Mushrooms & Leek Sauce Honey Glazed Roasted Salmon Wild Rice Simmered Collard Greens Harvard Beets Yeast Roll Black Forrest Cake	31 Cream of Carrot Soup Roasted Smoked Sausage w/Pepper and Onions Fried Fish Taco w/Garlic Aioli Sauce Baked Sweet Potato Seasoned Braised Cabbage Cinnamon Baked Apples Wheat Roll Chess Pie	1 Bean Soup Salisbury Steak w/Brown Gravy Baked Tilapia w/Lime Wedge Mashed Potatoes Southern Style Green Beans Stewed Tomatoes Cornbread Muffin Bread Pudding	2 Roasted Red Pepper Soup Grilled Ham Steak w/Rum Raisin Sauce Crab Cake Corn Pudding Steamed Broccoli Roasted Baby Carrots White Dinner Roll Strawberry Shortcake	3 Beef Barley Soup Paprika Roasted Chicken Legs Baked Trout w/Dijon Mustard Sauce Baked Potato Sauteed Asparagus & Mushrooms Seasoned Turnips Garlic Herbed Biscuit Boston Cream Pie	4 Potato Soup Beef Tips & Mushrooms Shrimp Cocktail Brown Rice Peas & Carrots Cauliflower Yeast Roll Apple Crisp
5 BRUNCH BUFFET: Turkey & Rice Soup Southern Fried Chicken w/Biscuits Corned Beef Hash Carved Pork Loin Waffle, Omelet & Egg Bar Ranch Roasted Red Potatoes Seasoned Brussel Sprouts Buttered Corn Chipped Beef & Gravy Pound Cake w/Cherry Topping	6 Tomato Soup Chicken Piccata Fried Catfish Mushroom Risotto Sauteed Spinach Spiced Beets Breadstick Key Lime Pie	7 Chicken Noodle Soup Herb Roasted Pork & Apples Salmon w/Dill Sweet Potato Casserole Whole Green Beans Glazed Parsnips Cornbread Muffin Zucchini Bread	8 Butternut Squash Soup Meatloaf w/Tomato Gravy Seared Tuna w/Mango Salsa Garlic Mashed Potatoes Green Peas Buttered Corn Biscuit Apple Brown Betty	9 Beef Vegetable Soup Sweet & Sour Chicken Baked Sea Bass Fried Rice Sauteed Asparagus Tip Glazed Carrots Vegetable Egg Roll Baked Custard	10 Potato Leek Soup London Broil Fried Shrimp Baked Potato Sauteed Mushrooms Grilled Zucchini w/Sun-Dried Tomatoes White Dinner Roll Angel Food Cake w/Strawberry Topping	11 Split Pea Soup Honey Mustard Grilled Chicken Cajun Seasoned Tilapia Broccoli Rice Casserole Sauteed Yellow Squash Seasoned Lima Beans Wheat Dinner Roll Cherry Cobbler
12 BRUNCH BUFFET: Garden Vegetable Soup Southern Fried Chicken w/Biscuits Creamed Beef Carved Ham Waffle, Omelet & Egg Bar Scalloped Potatoes German Style Brussel Sprouts Stewed Tomatoes Peppered Gravy Pecan Pie	13 Minestrone Spaghetti w/Meat Sauce Lemon Pepper Pollack Seasoned Kale Greens Buttered Corn Sauteed Mushrooms Garlic Toast Tiramisu	14 Lentil Soup Scalloped Turkey Seared Trout w/Dijon Mustard Sauce Baked Sweet Potato Southern Style Green Beans Spiced Beets White Dinner Roll Pumpkin Pie	15 Cream of Mushroom Soup Applesauce Pork Loin Seared Scallops & Sun-Dried Tomatoes over Linguini Wild Rice Steamed Broccoli Tomato, Basil & Feta Salad Wheat Roll Spice Cake w/Cream Cheese Icing	16 Turkey Vegetable Soup Chili Baked Dijon Salmon Cauliflower w/Cheese Sauce Green Peas Sauteed Yellow Squash Garlic Herb Biscuit Peanut Butter Pie	17 Bean Soup BBQ Chicken Wings Grilled Mahi Mahi w/Cilantro Pesto Sauce Baked Potato Southern Style Lima Beans Roasted Turnips Cornbread Muffin German Chocolate Cake	18 Broccoli Cheese Soup Beef Stroganoff Baked Sea Bass w/Pineapple Salsa Buttered Egg Noodles Asparagus Tips Baby Carrots Yeast Roll Gelatin Parfait
19 BRUNCH BUFFET: Chicken & Rice Soup Southern Fried Chicken w/Biscuits Corned Beef Hash Carved Sirloin Waffle, Omelet & Egg Bar Sweet Potato Casserole Seasoned Spinach Baked Apples Peppered Gravy Cheesecake w/Blueberry Topping	20 Tomato Soup Molasses Baked Chicken Breast Fried Catfish Roasted Red Potatoes Sauteed Zucchini Fried Green Tomatoes Sesame Seed Dinner Roll Banana Pudding	21 Minestrone Lasagna Baked Pollack w/Mango Salsa Seasoned Kale Greens Buttered Corn Sauteed Mushrooms Garlic Toast Lemon Meringue Pie	22 Garden Vegetable Soup Chicken Florentine Casserole Seared Salmon Wild Rice Vegetable Medley Harvard Beets Garlic Herb Biscuit Pineapple Upside-Down Cake	23 Potato Soup Fried Pork Chop Grilled Tuna Steak Hot German Potato Salad Honey Glazed Carrots Green Bean Casserole Cornbread Muffin Peach Crisp	24 Chicken Noodle Soup Pot Roast Fried Shrimp Baked Potato Roasted Pot Roast Vegetables Stewed Tomatoes Wheat Dinner Roll Devil's Food Cake	25 Split Pea Soup Chicken A'la King w/Biscuit Baked Tilapia w/Lemon Slice Fried Potatoes Steamed Broccoli Black-Eyed Peas Biscuit Blueberry Pie
26 BRUNCH BUFFET: Lentil Soup Southern Fried Chicken w/Biscuits Creamed Beef Carved Leg of Lamb Waffle, Omelet & Egg Bar Hashbrown Casserole Whole Green Beans Seasoned Cauliflower Chipped Beef & Gravy Carrot Cake w/Cream Cheese Icing	27	28	29	1	2	3
4	5	6	7	8	9	10

Daily Lunch Menu:
Soup of the Day
Salads:	Fruits:	Grill:
Ask your server about the salads of the day.	Ask your server about the fruits of the day.	Hamburger Cheeseburger Grilled Chicken Breast Grilled Cheese French Fries *All Grill items are served on a toasted bun with your choice of side items.
Salad Dressings:	Deli: served with potato chips and a pickle	Desserts:
French	Breads: Whole Wheat, White, Marble Rye	Assortment of pie, cake, ice cream,
Ranch	Meats: Ham, Turkey, Bologna	pudding, gelatin, and sugar free options;
Bleu Cheese	Deli Salads: Chicken, Tuna, Pimento Cheese	ask your server for today's selections
1000 Island	Condiments: Mayonnaise, Yellow Mustard, Dijon Mustard
Honey Mustard	Garnishes: Lettuce, Tomato, Onion, Pickles
Fat Free Raspberry Vinaigrette

Other Daily Options:
Eggs:
Eggs Cooked to Order; please specify over easy, over medium, over well, poached, scrambled, or scrambled with cheese. Omelets; filling options include cheddar cheese, sauteed mushrooms, peppers, onions, and ham.
Breads:	Meats:	Sides:	Sandwiches:
Whole Wheat Toast	Bacon	Buttered Grits	Bacon, Lettuce, Tomato
Raisin Toast	Turkey Sausage Links	Oatmeal	Egg Sandwich
White Toast	Sausage Patties	Cream Gravy
Biscuits	Country Ham	Hash Browns
Toasted Bagel
Muffin

Daily Dinner Menu:
Soup of the Day
Dinner Salads:	Grill:	Fruit:
Ask your server about the	Grilled Chicken Breast	Ask your server about the fruits of
salads of the day.	Catch of the Day.	the day.
	* Served with your choice of side items	Desserts:
		Assortment of pie, cake, ice cream,
Salad Dressings:	Deli:	pudding, gelatin, and sugar free options;
French	Breads: Whole Wheat, White, Marble Rye	ask your server for today's selections.
Ranch	Meats: Ham, Turkey, Bologna	Beverages:
Bleu Cheese	Cheeses: Swiss, American	Ice Water, Iced Tea, Sweet Tea,
1000 Island	Deli Salads: Chicken, Tuna, Pimento Cheese	Lemonade, Orange Juice, Vegetable
Honey Mustard	Condiments: Mayonnaise, Yellow Mustard,	Juice, Cranberry Juice, Coffee,
Fat Free Raspberry Vinaigrette	Dijon Mustard	Decaf Coffee, Hot Tea, Decaf Tea,
	Garnishes: Lettuce, Tomato, Onion,	Hot Chocolate, 2% Milk, Whole Milk,
	Pickles	Skim Milk
	*choice of side items